Scan with your phone's camera to reopen
this recipe with checkboxes and timers.
this recipe with checkboxes and timers.
Breakfast Burrito
Eggs, meat, cheese, portable perfection
retest scheduled Adapted from Serious Eats — being retested to the rcpbx spec, one dinner at a time. how we test
Ingredients
tap to check off
Instructions
tap a step to focus it · tap times to start a timer · arrow keys move between steps
- Cook bacon until crisp (or brown chorizo). Chop or crumble.
- Beat eggs with salt and pepper.
- Melt butter in nonstick skillet over medium-low.
- Add eggs. Stir constantly making soft curds. Remove slightly underdone.
- Warm tortillas in dry skillet.
- Layer eggs, meat, cheese, avocado, salsa on each tortilla.
- Fold sides in, roll tightly.
- Optional: grill seam-side down for crispy outside.
Notes
- Soft scrambled eggs are key.
- Warm tortillas are more pliable.
- Don't overfill.
Adapted from Serious Eats